This dish is just like that which you get from a Chinese takeway. Save your money on takeouts and try this healthy version which tastes as delicious as the real thing. Make it vegetarian by leaving the meat out.
Egg Foo Yung +/- Chicken, Pork, Beef or Prawn (0 syns) Read More »
This recipe tastes like it’s just come out of a Chinese takeaway. Finally, I found a recipe for this favourite dish of mine that tastes like the real deal! Of course, leave out the meat if you want to make it vegetarian.
Singapore Style Vermicelli (2 syns) Read More »
This lovely recipe works well with chicken drumstick or thighs. And if any of you have one of those halogen ovens – this cooks in no time (12 mins each side). This is about 2 syns per serving of 4 chicken pieces. Great for barbeques.
Honey Garlic Chicken Thighs (0.5 syns) Read More »
This lovely recipe works well with chicken drumstick or thighs. And if any of you have one of those halogen ovens – this cooks in no time (12 mins each side). This is about 2 syns per serving of 4 chicken pieces. Great for barbeques.
Five Spice Roast Chicken Thighs (0.5 syns) Read More »
This pork/chicken mince is full of oriental flavour. If you wrap it in a lettuce leaf and add a few drops of Sweet Chilli Sauce – you will be in heaven! Little Gem lettuce works really well with this, but iceberg lettuce does a good job too.
Chinese Pork/Chicken Mince with Lettuce Wraps (0 syns) Read More »
This is dish is beautiful and unbelievably easy to make. Even if you don’t like salmon much, you will love this one. It’s sweet with a touch of saltiness and is just simply yum. I’ve made this dish about 30 times because it is that good. It never fails to impress and all my
Ginger, Soy and Red Chilli Salmon (2.5 syns) Read More »
This is dish is beautiful and unbelievably easy to make. It’s sweet with a touch of saltiness and is just simply yum. I’ve made this dish about 30 times because it is that good. It never fails to impress and all my guests always say mmmmmmmm! Even the non-veggies.
Soy Ginger Honey Vegetables (2 syns) Read More »
This is dish is divine. Everyone who has tasted it have always complimented me and there is usually none left! It is a bit like sweet and sour sauce with a mild hint of spice/chilli. The great thing about this dish is you can prepare the meat and marinade it the night before. The
Kindo Chicken or Pork (5 syns) Read More »
This classic Chinese omelette is scrumpous. You can either have it scrambled or served omelette style – either way, it is gorgeous with boiled rice or noodles. And it’s dead easy to make and takes no time at all. This dish can be made with just the vegetables or with vegetables and meat. Meats
Egg Foo Yung (2 syns) Read More »
Another devine Chinese dish – better than the takeaways but healthier too! Although you probably wont be able to stop eating this one! It has a lovely peppery taste and glaze.
Chinese Chicken and Cashews (3 syns) Read More »