This classic Chinese omelette is scrumpous. You can either have it scrambled or served omelette style – either way, it is gorgeous with boiled rice or noodles. And it’s dead easy to make and takes no time at all. This dish can be made with just the vegetables or with vegetables and meat. Meats […]
Egg Foo Yung (2 syns) Read More »
This is dish is simple yet beautifully zingy. It’s a japanese dish and its easy to make. If you decide to tenderise your meat then add 2 syns, otherwise it is 0. Oh, and you can even use a combination of meats.
Ramen – chicken, beef, lamb, pork, seafood or vegetables (0-2 syns) Read More »
These kebabs are succulent, spicy and tasty! They are easy to make. Fry them off in a splash of oil. You can make them either as patties or as skewers. The chicken ones are less flavorsome than the beef or lamb. However, one thing you can do is to mix the chicken mince with
Chicken, Lamb or Beef Kebabs (1.5 syns each) Read More »
This is dish is beautiful yet so easy to make. And it beats any dish from a Chinese takeaway. All my friends and relatives agree that it is truly scrummy.
Beef/Chicken/Pork/Lamb in Oyster Sauce (3 syns) Read More »
This is a great soup to boost your weight loss – especially if you have had a couple of days where you’ve been over-indulgent throughout the week. Have this as your main meal for 3 days and it will speed your weight loss or negate the effects of an overindulgent 1-2 days. It’s a
Speed Food Soup (0 syns) Read More »
This is an easy peasy gorgeous vegetarian recipe that works well with simple plain boiled rice. Why not add more veg to make it even more healthy – finely chopped broccoli and/or carrots works well. Another one from Pooch x.
Poochi’s Potato, Rice and Peas (2 syns) Read More »